Add a little salt stir until the color is slightly browned.
Then, put the ketchup, Italian herbs, chopped garlic, beef broth, and grilled sausage into the stir-fry.
After a few minutes add the cooked basil and bring to a boil.
cover the dutch oven, lower the temperature and simmer for a few hours. When ready, preheat your oven to 400 degrees.
To make the garlic butter, combine the butter, parm, garlic, and Italian seasoning.
Spread the garlic butter into a roll and put it in the oven and bake for 7 minutes or until browned.
After that, keep the sausages and peppers in a roll, grilling again for 5 minutes. Serve.
Recipe by Technology | Medical Health Information | Lifestyle | Animal Care | at https://centriotimes.com/best-easy-vegan-breakfast-sandwiches-sausage-recipe/