Keto Coconut Macaroons - Keto Low Carb Recipe
Recipe type: Snack
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 25
Their keto coconut macaroons are the ideal little cakes to enjoy at breakfast or as a snack, along with a nice cup of tea.
  • 150 g dried coconut
  • 4 tbsp agave syrup
  • 3 egg whites
  • 1 tsp lemon juice
  • 1 slice vanilla
  1. Beat the egg whites until stiff.
  2. Fold in the dried coconut, agave syrup, lemon juice, and vanilla.
  3. Place two teaspoons on a baking sheet lined with baking paper.
  4. Bake for about 15-18 minutes at 160°C.
Recipe by Technology | Medical Health Information | Lifestyle | Animal Care | at