Low Carb Dessert Recipes Using Cream Cheese
Recipe type: Dessert Recipes
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 6 people
A low-carb dessert recipe using cream cheese is a nutritional strategy based on carbohydrate reduction that encourages the body to draw energy from fats contained in adipose tissue.
  • 375 ml brown cake crumbs (Oreo)
  • 60 ml melted butter
  • 500 g cream cheese
  • 250 ml sugar
  • 300 g pieces of dark chocolate or milk, as a flavoring
  • 500 ml cream 35%
  1. Combine breadcrumbs and melted butter, press this mixture into the bottom of a 25 cm baking sheet. chill for 30 minutes.
  2. in a bowl, beat cream cheese that has been softened with peanut butter and sugar until well blended.
  3. You can adjust the amount of sugar if you use milk chocolate.
  4. Add half a cup of chocolate and stir.
  5. Beat 375 ml of 35% cream and add to the cream cheese mixture, stirring gently.
  6. Spread this mixture on the base of the chocolate cake and chill for 2 hours.
Recipe by Technology | Medical Health Information | Lifestyle | Animal Care | at https://centriotimes.com/low-carb-dessert-recipes-using-cream-cheese/