Keto Smoked Lipton Onion Soup Meatloaf Recipe
Recipe type: Main Course
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
Serves: 4
The meatloaf recipe of smoked onion keto soup is a famous classic in America. With just 1 hour you can enjoy it and season it perfectly.
  • 2 eggs
  • 2 pounds ground beef
  • 1 envelope Lipton Onion Soup Mix
  • ⅓ cup ketchup
  • ¾ cup breadcrumbs
  • ¼ cup milk
  • ½ cup water
  • Additional
  • 1 bottle beef sauce
  • 2 teaspoons tomato sauce
Step 1 meatloaf
  1. Add the mixture of onion soup, tomato sauce, eggs, breadcrumbs, milk, and water to the bowl. Then stir until completely evenly distributed.
  2. Then add the beef, stirring gently until all the ingredients are well mixed so that the meatloaf becomes hard and dense.
Step 2 grilling
  1. Prepare a baking sheet and coat with tin foil, then put the meatloaf dough, put it in the oven, and bake at a temperature of 350 degrees for 45 minutes.
Step 3 Topping
  1. Put a saucepan on the stove, then put the ketchup on, and heat over medium heat.
Step 4
  1. Before the meatloaf is cooked remove first, add the sauce on top. Put it back in the roasting oven until completely cooked.
Step 5
  1. Remove the meatloaf from the baking sheet, then let stand a few minutes before serving.
  2. Finally serve the meatloaf and sprinkle with the rest of the gravy.
Nutrition Information
Calories: 444.5 Fat: 25.7 g Saturated fat: 9.1 g Carbohydrates: 10.7 g Sugar: 3.5 g Sodium: 918.3 mg Fiber: 0.6 g Protein: 39.9 g Cholesterol: 329 mg
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