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How To Make Easy Lipton Onion Soup Meatloaf Recipe

A family favorite dinner dish, this is Lipton Onion Soup Meatloaf, has a sweet and slightly savory taste. The pieces that remain intact make a very delicious dish.

How To Make Easy Lipton Onion Soup Meatloaf Recipe

How To Make Easy Lipton Onion Soup Meatloaf Recipe, you can make your favorite dishes every week. Make it with only 6 ingredients:

  • Lean ground meat, very good to use to make meatloaf. If using fatty ground meat will affect the texture of meatloaf. Meatloaf will crumble when roasted, due to excessive oil content.
  • Lipton onion soup, this greatly affects in taste. You can make your onion soup mixture as in Lipton onion soup mix recipes – Homemade Onion Soup that I have ever made.
  • Eggs, for adhesive ingredients in egg meatloaf, is very important to use, but do not use them too much because it will make the texture too dense and hard, you can use them according to the recipe below. Also, eggs contain selenium which serves to support the immune system, thyroid gland function, and healthy maintenance of hair and nails.
  • Ketchup, giving a little sour and sweet taste will be produced from ketchup. This will make the meatloaf full of flavor and make the perfect dish because of its moisture.
  • Water, in delicious meatloaf water, is needed as a dilution ingredient meatloaf dough to dissolve Lipton Onion Soup with other ingredients so that it is well mixed.
  • Breadcrumbs, the thing that makes the perfect meatloaf texture is breadcrumbs, it very much serves as an oil absorbent when baked. Ground meat containing a little oil can be absorbed with this ingredient.
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Because of my hobby of cooking and love of meatloaf dishes, I made several meatloaf recipes with different cooking ways that you must try:

How To Make Easy Lipton Onion Soup Meatloaf Recipe
 
Author: 
Nutrition Information
  • Serves: 10
  • Calories: 298
Recipe type: Main Course
Cuisine: Italian
Prep time: 
Cook time: 
Total time: 
A family favorite dinner dish, this is Lipton Onion Soup Meatloaf, has a sweet and slightly savory taste. The pieces that remain intact make a very delicious dish.
Ingredients
  • 1 kg of lean ground meat
  • 1 pack of Lipton onion soup
  • 2 beaten eggs
  • ⅓ cup ketchup
  • ¾ cup water
  • 1½ cups breadcrumbs
Instructions
  1. The first step, prepare the oven and preheat it until it reaches 350 degrees F.
  2. On the other hand, prepare a baking sheet and coat it with tin foil.
  3. Combine beaten eggs, tomato sauce, water, and Lipton onion soup in a large bowl. Mix well.
  4. After that add the breadcrumbs and ground meat, stirring again until everything is properly mixed.
  5. Then shape the dough into bread and place it into a baking dish.
  6. Put a baking sheet in the oven, bake for 1 hour and 20 minutes.
  7. After that remove the baking sheet and rest for 15 minutes, then cut and serve.

Lipton Onion Soup Meatloaf

Tips

  • Choose the right temperature in grilling meatloaf, you can adjust to the temperature stated in the recipe. Don’t be tempted by higher temperatures, this will make your meatloaf drier.
  • Do not over-stir the meatloaf ingredients, this will affect the texture. It’ll be dry and hard.
  • For a varied meatloaf, you can add some fine pieces of vegetables such as carrots, green peppers, and onions. You can sauté it and mix it with meatloaf dough.
  • If you want a spicy meatloaf you can add chili powder to the dough.
  • You can replace ground meat with ground turkey.
  • Adding cheese to it will make for a more delicious meatloaf.
  • You can choose ketchup according to your taste, and you can also use spaghetti sauce.
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