Keto Cheesecake in a Mug – Keto Cake in a Mug Microwave Recipe is an easy cake to make in just a few minutes. They are usually quicker to microwave. For 2 minutes of cooking and creating a fluffy cake, 1/2 minute will make it a souffle-like consistency and 3 minutes for a drier texture.
Microwave cooking is faster because the cake can be baked immediately.
Keto cheesecake in a mug is a good dessert in winter. You only need a very short ad break to prepare and bake your cake.
A mug is a cup used to enjoy hot chocolate, the cake is prepared and cooked in it. You only need a cup that can withstand high temperatures.
keto cheesecake in a mug
- 2 heat resistant mugs
- 4 tbsp flour 00
- 4 tbsp granulated sugar granuless
- 4 tbsp unsweetened cocoa
- 1 egg whole
- 3 tbsp milk
- 1 tbsp seed oil
- ½ tsp vanilla extract
- ½ baking powder
- refined sugar to taste
- Mix the dry ingredients and mix the liquid
- To prepare a mug cake, or chocolate cake in a cup, combine the flour, sugar, chocolate, and yeast in a bowl, mixing the dry ingredients a little. Add the milk, oil, eggs, and vanilla extract and stir everything.
- Bake cake mugs.
- Divide the mixture into two heat proof cups and bake in the microwave at 800 watts for 2 minutes (1.5 minutes for a souffle-like consistency, 2.5 for a drier consistency).
- Your mug cake is ready, serve with a little sprinkling of refined sugar.
- The proportion shown is for 2 cups 200 ml.
- You can add thick chocolate cube to the mixture, for a more delicious cake.
- If you want to bake a cupcake with traditional cuisine in an electric oven, you should preheat it to 180° and consider a longer cooking time, usually about 15-20 minutes.
Let’s make your winter fun by making keto cheesecake in a simple mug.